Herbs like cilantro can be very beneficial. They have a capability of binding out toxic metals like mercury and can help remove those from the body. The caution is that if you are very very sensitive to these metals, they move them out of privileged spaces and float them in your blood and possibly if you have enough damage to your blood-brain barrier, into your brain as well. So you need to know where you are in terms of your toxicity and your body load and your blood-brain barrier to know how to use these herbs for your benefit and make sure that they don’t cause problems.
Genetically Engineered Foods Go Unlabeled: Salmon + Eel = ?

This approval comes about despite widespread disapproval by a huge variety of consumer groups, supermarkets, and more. There is absolutely no data on what this altered fish will do to the population who eats it, or the population of salmon in the wild, should it escape from fish farms. I worry this could create new potential causes of cancer and autoimmune diseases.
According to The New York Times, 93% of people would want their food labeled. This approval greatly undermines public confidence in the FDA–our government agency designated to protect public health. It weakens the integrity in our government’s commitment to the health of the American people and to others on the planet.
Is it time to let our legislators know that we cannot support them if they are going to support this kind of activity?
To your health,
Dr. Dattner
Holistic Dermatology & Integrative Medicine